All Points PR secured coverage in Nation’s Restaurant News for client Potbelly. The brand ran in the highly read “Second 100” special issue of the magazine, both online and in print. The information in the article was data-based and showcased the brand’s strength and growth over the last year.
http://allpointspr.com/wordpress/wp-content/uploads/2016/08/Nations-Restaurant-News-July-28-2016.pdf